RUSHING the field!
At work tomorrow, we are having a shower for my good friend who is expecting her first baby. I signed up to bring a dessert and just baked a batch of the most delicious peanut butter cookies. (Have I mentioned how much I LOVE peanut butter?) I don't have a great pb cookie recipe so I turned to the internet and found one that looked quick and easy. I chopped up Reese's Peanut Butter cups and mixed that in the dough for a little extra kick. Enjoy!
1/2 cup butter
1/2 cup peanut butter
1/2 cup sugar
1/2 cup brown sugar
1/2 teaspoon vanilla
1 1/4 cups sifted flour
3/4 teaspoon baking soda
1/4 teaspoon salt
*Optional - 1 bag of Reese's PB Cups, chopped
Preheat oven to 375º.
Mix the first six ingredients.
Add the rest of the ingredients and mix well.
Roll into balls and press down with a fork dipped in sugar or flour.
Bake for 10-12 minutes on un-greased cookie sheet.
In honor of the Utes playing at Utah State this Friday night, my Throwback Thursday pics are via 2008 in Logan when we beat the Aggies at Romney Stadium. GO UTES!
Heading into the game with my girls - Caitlyn, Staci and Me
#3 - Taking control of the offense.
GO UTES! - Staci, Kelli, Me, Caitlyn
Hey ya'll! I snapped a few quick photos before I ran out the door this morning. It is still HOT here in Salt Lake City so I am not quite ready to bust out my new fall wardrobe. Right now, I love the trend of mixing watches, cuffs and bracelets and I always love to wear black (what can I say, I am a New York gal!) I had to visit some clinics for work so I wanted something sophisticated and comfortable.
Watch - Michael Kors, Leather/Gold Wrap - Stella & Dot, Gold Bangles - Brass Plum
Black T - Brass Plum, Khaki skirt - Halogen, Black Pumps - Cole Haan